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Found 51 items.
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Indicators of agricultural intensity and intensification: a review of the literature
5088PDF: 1421HTML: 3634 -
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Research for the innovation of the agri-food system in international cooperation
3760PDF: 1037HTML: 738 -
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Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1915PDF: 693APPENDIX: 254HTML: 716 -
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Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2491PDF: 534HTML: 698 -
Co-designing a method to assess agroecological transitions: results of a case study in Senegal
645PDF: 432Supplementary Material: 91HTML: 45 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
380PDF: 203Supplementary Material: 88HTML: 45 -
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Deconstructing agronomic resource use efficiencies to increase food production
1561HTML: 20PDF: 395Supplementary material: 80Supplementary data: 228 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3308PDF: 799HTML: 1060 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1602PDF: 514HTML: 55 -
Assessment of management of a golf course by means of sustainability indicators
2196PDF: 934HTML: 555 -
Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1436PDF: 504HTML: 1590 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6924PDF: 1506HTML: 3536 -
A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
922PDF: 496Appendix: 53HTML: 22 -
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
1990PDF: 914HTML: 514 -
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Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3152PDF: 634HTML: 687 -
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Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2566PDF: 1069Appendix: 256HTML: 1496 -
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
702PDF: 333Appendix: 52HTML: 38 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6082PDF: 1973HTML: 5712 -
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